Filipino Food Movement Australia Presents Filipino Dessert Dinner

Filipino pastry chef Miko Aspiras (Photo via DFA courtesy of Filipino Food Movement Australia)

Canberra, Australia — A Filipino-inspired dessert dinner will take place on September 23, 2019 at the Ovo Boteco Potts Point in New South Wales.

Presented by the Filipino Food Movement Australia, the dessert dinner menu to be prepared by Hilton Sydney Executive Pastry Chef Miko Aspiras, will incorporate main flavors of Filipino cuisine using local and specifically sourced ingredients.

Mr. Aspiras will bring his signature quirkiness to the table connecting the guests to his Filipino heritage and the complexity of Filipino flavors and cultural flair.

The Filipino pastry chef was Tatler Philippines’ Best Pastry Chef in 2018, Semi-finalist at the Valrhona C3 Asia Pacific 2018 and Forbes Asia Magazine 30 under 30 most influential 2018.

For more information, visit https://www.philembassy.org.au or
https://www.facebook.com/PHinAustralia/.

Balikbayan Media Center

Balikbayan Magazine's Media Center serves an audience in 60 countries and 101 cities throughout the World to ignite, drive, and fuel the economic development, progression, and modernisation of the Philippines. Our Media Center curates only the most critical, vital, useful, entertaining, and sometimes amusing information released from both the public and private sector. Our editorial team strongly believes that a well-rounded and well-informed society is a thriving society.